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toggle navigation home our menu reservations takeaways sunday buffet contact indian restaurant and takeaway situated in the heart of hamble-le-rice, on the edge of southampton, warsash, bursledon and hedge end, we are hamble's long-standing, traditional indian restaurant. make a reservation hamble's favourite indian restaurant serving traditional indian cuisine freshly prepared for an authentic experience in the heart of hamble. download our menus informal, traditional indian cuisine take a visit to hamble on the edges of the city of southampton and experience a warm welcome at our friendly indian restaurant in the heart of the village of hamble. every customer, old and new is treated like family and you will be warmly met with a smile, attentive service and traditional indian cuisine, whether you're here for a family celebration or just picking up a takeaway. tel: 023 8045 4477 our menu we are delighted to bring you a selection of traditional indian dishes, and would be delighted to cook any special requests you may have - feel free to just ask! appetisers tandoori appetisers vegetarian appetisers poultry dishes lamb dishes spiced persian dishes classic indian tandoori duck dishes punjabi balti dishes vegetarian main courses biriani dishes fish dishes king prawn dishes recommendations from the chef's special platter special vegetable side dishes or main courses rice home-baked bread specials menu muligatawny soup £3.5 dhall soup £3.5 lamb samosa £3.5 prawn cocktail £3.5 prawn puree/king prawn puree £4.50 / 5.95 chicken chat puree £4.50 / 5.95 diced spicy chicken served on deep fried indian bread chicken pakora £3.95 golden chicken nuggets in bread crumbs mushroom pakora £4.25 mushroom with minced lamb filling fried in batter and breadcrumbs king prawn butterfly £5.95 sheek kebab £4.25 shammu keba £4.25 rashmu kebab £4.25 1/4 tandoori chicken £4.25 chicken/lamb tikka £4.25 tandoori king prawn £5.95 tandoori mixed kebab £5.95 onion bhagee £3.5 vegetable somosa £3.5 vegetable chaat pur̩e £3.75 chana choc potiya £3.5 spicy chick peas cooked in a tamarin sauce bhaigan bhata £3.5 fresh aubergines, sliced and deep fried in batter and breadcrumbs capsi zam zam £4.25 sliced green pepper with spicy potato filing nariyal chicken korma £7.95 a very mild dish cooked in a sweet creamy coconut sauce murgh bhadami makhani £8.5 a mild dish with tender chicken pieces cooked with an assorted collection of pistachio, cashew and almonds with a subtle hint of honey almond chicken passanda £9.25 a mild dish with a rich cream sauce and garnished with almond flakes murgh rogan rezalla £8.5 a dish cooked with crushed ginger, garlic and finley chopped tomatoes. also served with a fresh tomato garnish chicken bhuna jallfrezi £8.95 a very hot dish with chicken tikka saut̩ed with finely chopped green pepper, tomatoes, onions and ginger. served with freshly sliced green chillies nizami chicken bhuna £8.5 tender morsels of chicken in a dry mustard sauce with various herbs and aromatic spices murgh vindaloo £8.5 an extremely hot dish cooked with various spices and chillies, green coriander and crushed garlic, root ginger and potatoes shahjani chicken tikka mossalla £8.95 charcoal toasted chicken tikka simmered in butter, saffron and creamy red mossalla sauce. very mild murgh palak bahar £8.5 diced succulent pieces of spring chicken cooked in a variety of herbs and spices with spinach & potato lamb rogan josht £8.5 tender morsels of lamb cooked with various herbs and spices, crushed ginger, garlic, chopped tomatoes and garlic. served with a garnish of fresh tomatoes lamb nawabi passanda £9.25 a very mild dish in which sliced lamb steaks are marinated in cultured yoghurt , then cooked in almond and onion paste with mild condiments and finished with cream and almond flakes. kashmiri lamb makhani £8.95 tender lean morsels of lamb soaked in clarified butter and then cooked with various mild herbs. a very mild sweet dish combining an assorted collection of tropical fruits tava ghost jallfrezi £8.95 tender morsels of lean lamb tikka tossed over an iron skillet with the most exotic spices and herbs, crushed garlic and julienne of ginger root. then covered in a hot suace of fresh green chillies and garnished with green coriander. lamb saag methali £8.95 lamb and fresh spinach. creation with fresh fragrant herbs and spices.. akbori lamb tikka mossolla £8.95 a very mild dish in which charcoal toasted lamb tikka is simmered in butter and then cooked in a creamy red mossalla sauce green lamb tikka surruchi £8.95 tender lean lamb morsels cooked in a variety of green herbs with an emphasis on fresh mint. it is then cooked with crushed garlic, ginger, chillies and lemon juice to provide a hot tangy flavour mehraz methi ghosht £8.95 tender meat pieces cooked in a rich marination of herb and spices, with heavy accentuation of fenugreek and cumin spices. chicken or lamb dhansak £10.5 a sweet and sour hot curry with lentils king prawn dhansak £13.5 chicken or lamb pathia £10.5 a sweet and sour hot thick curry with various spices, garlic, ginger and finely chopped tomatoes and onions. king prawn pathia £13.5 1/2 tandoori chicken £8.5 chicken or lamb tikka £8.5 tandoori king prawn sizzler £12.95 tandoori mixed grill sizzler £13.5 combination of 1/4 tandoori chicken, lamb tikka pieces, chicken tikka pieces, one whole tandoori king prawn, sheek kebab chicken or lamb tikka korai £9.5 diced chicken or lamb in a sauce of fresh tomatoes, green peppers, spring onions, green coriander, crushed garlic and served in a traditional iron korahi sizzler tandoori king prawn korai £13.5 chicken or lamb tikka sasliq £9.5 large pieces of chicken or lamb tikka skewered with pieces of oinion, tomato and green pepper and baked to perfection in the tandoor. served with a hint of lemon juice on a sizzling platter. king prawn sasliq £13.5 aash korahi £12.5 tender pieces of boneless duck cooked in the east iron korahi with fresh ginger, crushed garlic, chopped tomatoes and green peppers batak biran jallfrezi £12.5 tender pieces of boneless duck are cooked in an exceptional spicy sauce combining blends of garlic, ginger and fresh green chillies. very hot tandoori batak £12.5 succulent pieces of cubed breast of duck marinated in the traditional blend of yoghurt, mint and tandoori spices and then served on a sizzling platter with fresh green salad. aash bhuna bahar £12.5 succulent duck morsels are cooked in an exquisite dry sauce of onions, jeera, chopped tomatoes, crushed garlic and a hint of coconut. vegetable balti £8.5 chicken, lamb or prawn balti £9.5 king prawn balti £13.5 additional combination £1 e.g. spinach and potato, chick peas etc haweli shabji korma £7.95 fresh vegetables of the day in a sweet creamy yoghurt sauce, garnished with almonds and sultanas shabji jalfry tarkari £7.95 a fine range of mixed vegetables cooked with a green pepper, tomatoes, onions and ginger. garnished with fresh green chillies. a very hot dish mahaan shabji kashmir £7.95 fresh vegetables soaked in butter, cooked in a creamy sauce combining a range of fresh tropical fruits choice of chicken, meat or prawn biriani £9.5 king prawn biriani £13.5 chicken or lamb tikka biriani £10.5 piya-riya shabjee biriani £8.95 a biriani cooked with the freshest vegetables of the day tandoori mixed biriani £12.5 a special mixed biriani cooked with saffron and an interesting blend of condiments. served with a separate lamb curry. aquib ayre bhuna £10.5 slices of king of bangladeshi fish known as ayre, marinated overnight in a blend of herbs and spices and served in an onion and tomato flavoured sauce. ayre mass jalfrezi £10.5 fillet of ayre in a hot spicy sauce of green chillies, tumeric, crushed garlic and ginger root. biran boal £10.5 slices of bangladeshi boal deep fried and then cooked with tomatoes, onions, coriander and diced green peppers boal-uri meh-khas £10.5 slices of bangladeshi boal cooked in selected spices, coriander and green chillies with t

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  REFERRER http://www.nominet.org.uk

  REGISTRAR Nominet UK

SERVERS

  SERVER co.uk.whois-servers.net

  ARGS cinnamonbayhamble.co.uk

  PORT 43

  TYPE domain

DISCLAIMER
This WHOIS information is provided for free by Nominet UK the central registry
for .uk domain names. This information and the .uk WHOIS are:
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  REGISTERED no

DOMAIN

  NAME cinnamonbayhamble.co.uk

NSERVER

  NS3.LIVEDNS.CO.UK 213.171.192.254

  NS1.LIVEDNS.CO.UK 213.171.192.250

  NS2.LIVEDNS.CO.UK 213.171.193.250

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